Michaela ClarkeJan 12, 20201 minHoney, HoneyMeadow Hedgerow Honey has been a staple in Oysters’s kitchen for a number of months now. Locally sourced, from as nearby as Melmount...
Michaela ClarkeNov 12, 20192 minFrom Farm to ForkAt Oysters we deal only with the highest calibre of food source from the adjacent locality and we pride ourselves on offering the finest...
Michaela ClarkeJul 4, 20161 minEel-Eat WeekAs Eel Week draws to a close the reception to the initiative in Oysters was phenomenal! Many customers who had never tried eel before...
Michaela ClarkeMar 23, 20163 minA True Taste of Irish HeritageBy Michaela Clarke Oysters latest Spring menu has a new exciting dish in the form of Haven Smokehouse Turf-Smoked Donegal Salmon served...